Strawberry Banana Milkshake with Whipped Cream

In a chilled bowl, combine 50 gr Cream (whipping) and 2 ¹/₂ tsp Powdered Sugar.

Beat the cream mixture with an electric mixer until stiff peaks form, then transfer it into a piping bag fitted with a star tip.

Add 104 gr Fresh strawberries, 75 gr Bananas, 150 ml Milk (whole), 50 gr Ice cream, and ¹/₂ tbsp Honey into a blender jar.

Blend the ingredients on high speed for 45 to 60 seconds until the mixture is completely smooth and frothy.

Pour the blended milkshake evenly into two tall glasses, leaving a little room at the top.

Pipe a generous swirl of the whipped cream over each glass.

Garnish each milkshake with 26 gr Fresh strawberries and serve immediately with straws.