Name: Chicken, Spinach, and Béchamel Lasagna
Prep time: 20 min
Cook time: 35 min
Yield: 1
Cuisine: Italy
Ingredients: 5 Garlic; 75 Spinach; 180 Milk; 15 Butter; 15 Flour; 2.5 Table salt; 1 Black Pepper - Powder; 1 Ground Nutmeg; 10 Olive oil extra virgin; 130 Chicken Fillet; 15 Parmesan - Grated; 75 Lasagna sheets; 50 Grated Mozzarella

Chefnotes | Chicken, Spinach, and Béchamel Lasagna