Name: Moist Apple and Walnut Cake
Prep time: 15 min
Cook time: 35 min
Yield: 8
Cuisine: International
Ingredients: 75 Lemon; 125 Butter; 120 Eggs size L; 200 Flour; 1.25 Table salt; 150 Sugar; 1.5 Ground Cinnamon; 10 Baking Powder; 20 Powdered Sugar; 90 Walnuts; 220 Green apples

Chefnotes | Moist Apple and Walnut Cake