Name: Frittata with vegetables
Prep time: 15 min
Cook time: 45 min
Yield: 4
Cuisine: Spain
Ingredients: 100 Onions; 120 Spinach; 100 Milk; 480 Eggs size L; 5 Table salt; 1 Black Pepper - Powder; 25 Olive oil extra virgin; 100 White Brined Cow Cheese; 120 Cherry Tomatoes; 150 Broccoli Frozen; 200 Kashkaval (cow); 100 Vegetable cooking cream

Chefnotes | Frittata with vegetables